- Addition of fungal α-amylase hydrolyzes starch specifically in the way of internal cutting to produce maltose.
- Higher content of maltose can be obtained when combined with Grainzm P 2L.
Grainzm FAA300L is a kind of fungal α-amylase. Fungal α-amylase is an endonuclease that breaks the α-1,4-glucoside bond between amylose and amylopectin, producing large amounts of maltose and small amounts of maltose triosaccharides, glucose and other oligomers.